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Fundamentals of Natural Gas Processing, Third Edition

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Management number 233645171 Release Date 2026/06/27 List Price $49.30 Model Number 233645171
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Offering indispensable insight from experts in the field, Fundamentals of Natural Gas Processing, Third Edition provides an introduction to the gas industry and the processes required to convert wellhead gas into valuable natural gas and hydrocarbon liquids products including LNG. The authors compile information from the literature, meeting proceedings, short courses, and their own work experiences to give an accurate picture of where gas processing technology stands today as well as to highlight relatively new technologies that could become important in the future. The third edition of this bestselling text features updates on North American gas processing and changing gas treating requirements due to shale gas production. It covers the international nature of natural gas trade, LNG, economics, and more. To help nonengineers understand technical issues, the first 5 chapters present an overview of the basic engineering concepts applicable throughout the gas, oil, and chemical industries. The following 15 chapters address natural gas processing, with a focus on gas plant processes and technologies. The book contains 2 appendices. The first contains an updated glossary of gas processing terminology. The second is available only online and contains useful conversion factors and physical properties data.Aimed at students as well as natural gas processing professionals, this edition includes both discussion questions and exercises designed to reinforce important concepts, making this book suitable as a textbook in upper-level or graduate engineering courses. Read more

ASIN B07YN92WKY
Format Print Replica
ISBN13 978-0429877155
Edition 3rd
Language English
File size 21.7 MB
Page Flip Not Enabled
Publisher CRC Press
Word Wise Not Enabled
Print length 498 pages
Accessibility Learn more
Publication date October 1, 2019
XRay for textbooks Enabled
Enhanced typesetting Not Enabled

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